Archive for Chef of the Week

Local News

Jobe Guillory puts the jam in JJ’s Jammin Food truck

Forty-nine year old Jobe Guillory has been in the kitchen since age 9. “I can still remember standing ... Read more

Local News

Pair used downtime from pandemic to perfect recipe

Mushrooms are out of the dark and available at the Lake Charles Cash & Carry Farmer’s Market on ... Read more

Local News

Amanda Cusey going spoon to spoon against state’s top chefs

Tender grilled steak topped with jumbo lump crab, crawfish and spicy white wine cream sauce, roasted fingerling potatoes ... Read more

SportsPlus