Mary Lee Coles serves a dish Thursday during the Welsh Museum's annual Taste and Sell fundraiser. Guests were able to sample over 30 dishes prepared by Friends of the Welsh Museum while helping to raise money for museum projects, including renovations of the home economics cottage. (Doris Maricle / American Press)

Arlene Heinen serves spaghetti roast to Marlene Roche on Thursday during the Welsh Museum's annual Taste and Sell fundraiser. Museum members shared their favorite recipes and served their favorite dishes to guests while helping to raise money for the museum. (Doris Maricle / American Press)

Katthleen Bonnet serves crab and shrimp bisque to 11-year-old Kaylee Fontenot on Thursday during the Welsh Museum's annual Taste and Sell fundraiser. The event, which helps raise funds for museum projects, featured recipes from the new Friends of the Welsh Museum's holiday cookbook. (Doris Maricle / American Press)

Ronnie Hayes, Richard LaMotte and Eva Kibodeaux sample dishes Thursday during the Welsh Museum's annual Taste and Sell fundraiser. Members of the Friends of the Welsh Museum shared their favorite dishes with guests while helping to raise money for museum projects. (Doris Maricle / American Press)

Cherly Abshire serves Mexican taco lasagna to Jim Wright on Thursday during the Welsh Museum's annual Taste and Sell fundraiser. Guests were able to sample a variety of entrees, desserts and other dishes as featured in the museum's new holiday cookbook. (Doris Maricle / American Press)